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Ingredients
0 jar(s)
vanilla date marmalade
- 560 gram dates (any kind ), seed less
- 6 tbsp Fresh lemon
- 600 gram white suger
- 3 teaspoon vanilla
- 400 gram water
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6
20min
Preparation 20minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
add suger +water + vanila
blend for 5 min
speed 2
temp 100
add date
blend 5 min speed 4
add lemon speed 3
heat 100 degre
finaly mix for 1 min
speed 7
1st
10
Accessories you need
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Spatula TM5/TM6
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYum I can't wait to try this!
Yum I can't wait to try this! I reckon this would be awesome in a coconut date slice! Thanks for sharing