Ingredients
12 portion(s)
Dough
- 150 g lady finger biscuits
- 100 g Butter
Lemon cream
- 3 lemons
- 3 eggs
- 120 g raw sugar
- 75 g unsalted butter, cut in small pieces
-
6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
-
9Alcohol-free Non-dairy Autumn Chinese New Year Christmas Easter Father's Day Grandparent's Day Halloween Mother's Day New Year’s Eve Spring Summer Valentine’s Day Winter Biscuit/cookie Cake Egg dish (soufflé, omelette) Gateau Tart Birthday Everyday Gift Holiday Party Picnic Easy Low budget Quick Cooling Dessert
Recipe's preparation
Prepare a baking dish/cake tin with baking paper.
Add the biscuits and butter into mixing bowl 1min"Dough mode"
Place dough into the prepared tin,spread and flatten tight and evenly.
Peel the lemons and add the skin to the clean mixing bowl 8sec/sp10.
Then add the lemon juice,eggs and sugar 30sec/sp4.
Now add the butter pieces into the mixture and cook 7min/100c/sp2-3
Let the cream cool down and add it on top of the biscuit base.
Once the cake is cooled down completly set it in the fridge overnight or for at least 8 hrs.
No Bake Lemon Tart
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Because this cake is not cooked i suggest you use certified organic lemons and eggs.
Looks very pretty decorated with lemon slices.
Rasberries for garnish work well too.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment