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1 Chocolate Peppermint Slice (old fashioned)

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Chocolate Peppermint Slice (old fashioned)

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Ingredients

20 portion(s)

Base

  • 125 g Butter
  • 150 g plain flour
  • 20 g cocoa powder
  • 80 g brown sugar
  • 40 g dessicated coconut

Filling

  • 40 g Milk
  • 20 g Butter
  • 300 g icing sugar
  • 2-3 tsp Peppermint Extract, to taste (I use 3 tsp)

Chocolate

  • 200 g chocolate, milk or dark (I use dark)
  • 90 g Butter
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  • 6
    35min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Base
  1. Preheat oven 180°C and line slice tray with baking paper
  2. Melt butter 2 min/60°C/speed 2 or until butter is melted.
  3. Add flour, cocoa, brown sugar and coconut to melted butter. Mix 10 sec/ Counter-clockwise operation speed 4. scrape sides and repeat.
  4. Press mixture evenly into slice tray and bake for 15-20 min or until golden. Wash and dry bowl.
    5. Filling
  5. Heat milk and butter in Closed lid, 1 min/80°C/speed 2 or until butter is melted.
  6. Add icing sugar and peppermint essence. Mix 10 sec/ speed 3 scrape down edges and repeat if needed until combined.
  7. spread filling evenly over base and smooth the surface.
  8. Chill in fridge until firm. Wash and dry the bowl
    9. Chocolate
  9. grate chocolate 7sec/speed 8

  10. Add butter to chocolate and melt 2min30sec/50°C/speed 2 or or until completly melted
  11. Spread over filling and chill in fridge until set.
  12. Cut and enjoy
10

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11

Tip

an old fashioned favourite

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very good

    Submitted by Darrell63 on 6. March 2020 - 08:40.

    Very good

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  • This is our absolute favourite mint slice and I...

    Submitted by bellagem on 28. February 2019 - 10:58.

    This is our absolute favourite mint slice and I make it at least every couple of weeks for family.

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  • This is amazingly easy and delicious 😋

    Submitted by Cazza62au on 1. December 2018 - 17:31.

    This is amazingly easy and delicious 😋

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  • Loved this slice! Subbed out the extract for...

    Submitted by Thermomamacita on 25. November 2018 - 16:25.

    Loved this slice! Subbed out the extract for Doterra Peppermint oil, I only needed 5 drops for this recipe.

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  • So easy and so delicious! I used spelt flour and 3...

    Submitted by van der Ploeg on 8. June 2018 - 08:58.

    So easy and so delicious! I used spelt flour and 3 teaspoons of essence. Thanks for sharing.Love

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