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1 Apple and coconut porridge

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Apple and coconut porridge

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Ingredients

1 portion(s)

  • 0.5 apple, Halved
  • 20 grams rolled oats
  • 5 grams Coconut
  • 120 grams Milk
  • pinch cinnamon
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  • 6
    12min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Apple And coconut porridge

  1.  

    Add apple to bowl and chop 3 sec/ sp 5 

    Add oats , coconut , milk and cinnamon and cook for 9 mins/ 90 degrees / sp 1 / Counter-clockwise operation

    pour out and enjoy 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is my son and my

    Submitted by Courtzh93 on 12. June 2016 - 09:13.

    This is my son and my favourite! With a dash of honey to serve, yum! I also use a whole apple so theres no wastage. 

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  • Delicious and easy. I used a

    Submitted by gep67 on 3. March 2016 - 10:34.

    Delicious and easy. I used a whole apple (golden delicious-so not overly sweet), and the sweetness was perfect. I topped with a dollop of greek yoghurt and toasted almonds - so good. Will be a regular for me!

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  • Great quick recipe thanks. I

    Submitted by turbo thermo on 23. May 2015 - 08:18.

    Great quick recipe thanks. I made double the amount and cooked for a little longer. Not sweet at all so I added a few sultanas. 

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