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1 CAAA - coconut, apple, almonds, apricot

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CAAA - coconut, apple, almonds, apricot

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Ingredients

8 portion(s)

Ingredients

  • 80 g shredded or dessicated coconut
  • 80 g almonds, raw
  • 80 g dried apricots
  • 2 --- Apples (red or green), quartered
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Recipe's preparation

    Preparation

  1. Add all ingredients to TM bowl


    Close lid (MC on) - press Turbo 3-4 times


    Ready to serve


     


     

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Tip

I always use red apples, however green apples will work just as well.

You can substitute apples for pear.

This recipe can be halved.

Great for a breakfast on the go, as this recipe will last in your refrigerator for at least a week.

Apples should not brown.

Served best on Greek Yoghurt

  

This recipe was adapted from CADA, in the Thermomix Every Day Cookbook

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Fantastic breakfast idea,

    Submitted by Nate's Mum on 2. October 2016 - 08:55.

    Fantastic breakfast idea, thank you. I only make half, last all week. tmrc_emoticons.)

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  • Amazing! I'm not a big

    Submitted by laurenbowen on 21. July 2015 - 09:04.

    Amazing! I'm not a big breakfast eater (a habit I am trying to change) and this reicpe is perfect. So easy to make and delicious to eat tmrc_emoticons.-) I made the batch and bought it into work and the other ladies all loved it as well - it if was possible you would get 15 stars!

    Thanks for sharing such an amazing recipe tmrc_emoticons.-)

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  • Yum! I have found a healthy

    Submitted by jmccann31 on 5. February 2015 - 16:11.

    Yum! I have found a healthy breakfast my daughter will actually eat.

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  • Soooo delicious & easy

    Submitted by mazb2014 on 6. September 2014 - 06:57.

    Soooo delicious & easy

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  • Thankyou for a lovely

    Submitted by ItsThermoTime on 15. June 2014 - 15:11.

    Thankyou for a lovely comment! I purposely did this as a large batch as I have it everyday for breakfast with Greek yoghurt and it lasts for a week in the fridge, perfect for busy mornings! 

     

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  • Great recipe. First time ever

    Submitted by Anne Slater on 11. June 2014 - 19:19.

    Great recipe. First time ever that the kids ate almonds! Awesome. Thanks for sharing.

    would recommend to do only half of the recipe though  tmrc_emoticons.;)

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