Preparation time
1min
Total time
9min
Portion
1
portion(s)
Level
easy
Ingredients
porridge
- 1/2 banana
- 40 grams rolled oats
- 90 grams full cream milk
- 120 grams water
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Put banana in the TM bowl chop for 3 seconds on speed 4
- Add oats, milk and water and cook for 7-8 mins on 90 degrees on speed 2
"Counter-clockwise operation"
Serve with some sprinkled cinnamon on top
Banana Nut Porridge
Tip
Porridge will get thicker the loger it sits so eat immediatly.
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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