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4
Ingredients
Easy batter
- 500 grams self-raising flour
- 1000 grams cold water
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created forTM 6
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Recipe is created forTM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl! -
Recipe is created forTM 31
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Recipe is created forTM 21
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5
Recipe's preparation
- Insert butterfly whisk
- Add the flour
- Add the water. Making sure it doesn't go past the max fill line.
- 2 minutes speed 3
- Batter is ready to use. For best results let it sit for 30 minutes before use.
Batter
11
Tip
I use this batter in my take away shop. Using self raising flour make the batter puff up when fried in oil. If you want a thinner batter just use plain flour
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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