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Easy yogurt


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Ingredients

1000 g

Easy yogurt

  • 800 g UHT longlife milk, (Less than 1ltr carton)
  • 70 g Pot set or Greek yogurt ( natural), ( for the starter yogurt)
  • 55 g milk powder
  • 6
    8h 10min
    Preparation 8h 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    How to:
  1. Combine all the ingredients 20secs/ sp4.

    Cook 6mins/ 37°C/sp2

    Meanwhile, boil the kettle and fill the EasiYo to the level just under the small hole on the top baffle. (See the directions provided with the unit.)
    Do not overfill the unit.
    Do this just before the mixing in the TMX has finished. You need the water to go into the EasiYo as hot as possible.

    Pour the yogurt into into the container provided with the EasiYo.

    Place into the EasiYo container, screw on the lid and leave without disturbing for 8-12 hours.

    Remove from yogurt from the thermal container and store in the fridge.
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
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Tip

So delicious and sooo much cheaper than buying it.

You can keep re-using this yogurt (no need to keep buying the small tub each time as per the ingredients above. ) to make more yogurt.
Remember to always set aside some yogurt when you are running low so that you can make more. 👍
After a while, the yogurt may not set as thick and it may be time to buy another small tub and start again.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I made this yesterday and it is very runny....

    Submitted by Micmic on 24. October 2022 - 12:58.

    I made this yesterday and it is very runny. Followed recipe to the t.
    any suggestions will be greatly appreciated

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  • Suzuki Mac: it so easy isn't it? I have found that...

    Submitted by thermifyme on 5. June 2020 - 07:48.

    Suzuki Mac: it so easy isn't it? I have found that longer standing time results in a tangier yogurt. See what you think.

    “Thermify me”
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  • Very impressed with this...

    Submitted by Suzuki Mac on 5. June 2020 - 07:18.

    Very impressed with this

    i was surprised how thick this was. I set it for 8 hours but will try longer just to see how it is different.

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  • Bryvic: Absolutely! As long as it's UHT. Follow...

    Submitted by thermifyme on 19. March 2020 - 08:56.

    Bryvic: Absolutely! As long as it's UHT. Follow the instructions as per the recipe.

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  • Can you use uht skim milk for this yoghurt?

    Submitted by Bryvic on 19. March 2020 - 07:00.

    Can you use uht skim milk for this yoghurt?

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  • Hi Monica, just wanting to clarify two things...

    Submitted by Rhondajc on 27. July 2019 - 17:31.

    Hi Monica, just wanting to clarify two things before I give this a go. Can I use the easiyo yoghurt I am currently making as the starter? Also, with the boiling water content in the easiyo chamber - I have a very old one which the instruction is to fill to the top of the baffle - not to the hole. Do I go with my usual technique or it the plan not to have the container touch the boiling water?
    Thanks Rhonda

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  • The best, thick yogurt ever. So worth buying the...

    Submitted by Peggyellen on 8. June 2019 - 18:19.

    The best, thick yogurt ever. So worth buying the EasiYo! Will save a fortune from now on in. 😍

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  • You could try maybe 100g of yogurt..? I find it...

    Submitted by thermifyme on 7. June 2019 - 07:36.

    You could try maybe 100g of yogurt..? I find it also depends on the brand of yogurt you use as a starter. ACOM:

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  • Yes great recipe thank you. Could be a bit thicker...

    Submitted by ACOM on 6. June 2019 - 19:39.

    Yes great recipe thank you. Could be a bit thicker any tips to make this happen? I assume the nutritional value is pretty much what is listed on milk container?

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  • Good on you Wendy! So glad you like it. And if you...

    Submitted by thermifyme on 31. May 2019 - 20:56.

    Good on you Wendy! So glad you like it. And if you want to make it even easier (as if you could, right..?) Just pop in the contents of a acidophilus capsule and use it in place of the starter yogurt. Continue with the recipe as instructed (minus the yogurt). You need to do this because after a while your yogurt will lose its zing and you will need to start again. 😊👍 Wenk:

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  • Monica, you have done it again, This is so easy...

    Submitted by Wenk on 31. May 2019 - 13:21.

    Monica, you have done it again, This is so easy and the best yoghurt I have ever made. Love your work!!!

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  • Definitely the best yogurt recipe 👍

    Submitted by monicaih on 29. May 2019 - 18:05.

    Definitely the best yogurt recipe 👍

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • The best yogurt ever! Definitely worth investing...

    Submitted by Coby84 on 29. May 2019 - 18:03.

    The best yogurt ever! Definitely worth investing in an EasiYo. Thick, spoonable yogurt.. Mmmm 😋

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