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Mexican Seasoning

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Ingredients

1 jar(s)

Mexican Seasoning

  • 1 teaspoon Caeenne Pepper
  • 4 tablespoons Oregano Flakes
  • 4 teaspoons Sweet Paprikja
  • 4 teaspoons Rapadura Sugar
  • 4 teaspoons Pink Himalayan Salt
  • 4 tablespoons ground cummin
  • 4 tablespoons Onion Flakes
  • 4 tablespoons Garlic powder
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  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. 1. Place all ingredients in the TM Bowl;
    2. Grind for 10 Seconds/Speed 10;
    3. Store in an air tight container;
    4. Use as you would usually use commercial seasoning.
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Tip

The sugar is not a necessity.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is very good. I used it yesterday evening as...

    Submitted by Masterbeast on 30. August 2017 - 23:29.

    This is very good. I used it yesterday evening as the only seasoning with my minced beef and veggies.
    My daughter actually went "That smells good, what is it?".

    Next time I'll make a double batch.

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  • Great seasoning! Used it with Tacos

    Submitted by Eazy_dayzzzz on 28. March 2017 - 04:36.

    Great seasoning! Used it with TacosCrazy

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