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Quinoa Plain Steamed



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Quinoa Plain Steamed

  • 170-340 grams Quinoa, uncooked, (1-2 cups)
  • Water for soaking and rinsing
  • 400 grams water for steaming

Recipe's preparation

  1. Weigh uncooked quinoa into Thermomix bowl. Add 1500g filtered water to soak uncooked quinoa for minimum of 1 hour or up to overnight. (Alternatively use another 2L jug or large bowl if you want to use your TM bowl for something else).

    Drain using a fine mesh sieve (steaming basket holes are too large). Return the quinoa to the TM bowl. Refill bowl with additional 1500g water and drain again. Then rinse thoroughly through the sieve. Rinse remaining quinoa in TM bowl out into sieve.

    Use enough baking paper to line the bottom of the Varoma Steaming Bowl and rinse this under water, crinkle up and lay out in bowl.

    Add quinoa to top of wet baking paper.

    Add 400g of water to TM bowl for steaming.

    Steam for 20 minutes / Varoma / speed 1. Test quinoa and steam for longer if needed, this will depend on how long it soaked for.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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