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Rogan Josh Curry Paste


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Ingredients

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Paste

  • 4 tsp cumin seeds
  • 2 Tbsp coriander seeds
  • 1 tsp carraway seeds
  • 1 tsp cardamon seed
  • 1 cinnamon stick
  • 1 star anise
  • 3 whole cloves
  • 1/2 tsp black peppercorns
  • 4 cloves garlic
  • 1 large piece of ginger
  • 3 shallots finely sliced
  • 150 g roast red pepper ( jar)
  • 2 tsp Paprika
  • 1 tsp tumeric
  • 4 Tbsp neutral oil
  • 4 Tbsp tomato paste
  • 1 fresh chilli or 1/2 tsp chilli flakes
  • 6
    30min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

  1. Place cumin, coriander, caraway, cardamom cinnamon stick,

    star anise, cloves and peppercorns in Thermomix.

     

    Set on Varoma Speed 1 /8 minutes

     

    Grind together 40 seconds /Speed 9. Set aside

     

    Place shallots, ginger, garlic in Thermomix

    Chop 4 seconds /speed 6. Scrape down side of bowl.

    Add oil and cook Varoma speed 1/ 2 minutes.

     

    Add red pepper, paprika’s , turmeric. tomato paste and chilli together with ground spices. Mix together speed 6 / 10 seconds.

     

    Cook paste at 100 Degrees / 4 minutes /Speed 2. Blitz for another 10 seconds/ speed 8.

     

    Store paste in sealed jar in fridge.

     

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious  paste.  Full  of

    Submitted by Taniapearson on 2. May 2016 - 15:11.

    Delicious  paste.  Full  of authentic  flavor.  No  preservatives  or sugars. Highly  recommend 

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  • Hi, I am wanting to make Lamb

    Submitted by Shendrie on 29. January 2016 - 16:08.

    Hi, I am wanting to make Lamb Rogan Josh - how much paste would I add for 1kg of meat? I cannot find a decent recipe for Rogan Josh and Im thinking Ill have to make it up and do in slow cooker so meat is tender? TIa tmrc_emoticons.) 

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  • This is absolutely delish! I

    Submitted by hellie on 13. December 2015 - 16:42.

    This is absolutely delish! I add a fair bit of chilli as I like it hot. Will be making this again for sure! 

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  • This looks amazing. My

    Submitted by diastella1 on 24. March 2015 - 20:24.

    This looks amazing. My husband loves cooking with tikka paste but this would introduce some new flavours and new dishes. Yay. Thank you.

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  • Great recipe   Tried this

    Submitted by NewbieThermoCook on 12. February 2015 - 22:13.

    Great recipe

     

    Tried this recipe for a quick authentic flavour and it was fantastic! Culturally approved too from work friends in the know  Cooking 6 Thank you for a simple effective flavour base to make quickly. I would recommend this to others most definitely. 

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  • This is so simple and so

    Submitted by NewbieThermoCook on 12. February 2015 - 22:12.

    This is so simple and so tasty. Excellent recipe!

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  • This Rogan Josh curry paste

    Submitted by ButaFly on 19. January 2015 - 13:58.

    This Rogan Josh curry paste makes the best curry. However it is rather mild so had to add extra chilli to make it hotter.

    ButaFly Dough mode

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