- 1 tbsp ground cinnamon
- 1 tbsp ground allspice
- 1 tbsp ground cloves
- 1 tbsp ground nutmeg
- 1 tbsp ground ginger
- 2 tsp ground cardamon
- 2 tsp Ground Coriander
- 2 tsp Chinese 5 spice
Measure all ingredients into bowl, insert butterfly, and mix 1 minute, speed 3.
Store in an airtight jar, and use as required.
A perfectly balanced spice blend used in spiced fruit breads, hot-cross buns, specialty biscuits, cakes, puddings and sweet pies
Accessories you need
Use in place of regular store bought mixed spices, apple pie or pumpkin pie spices, cinammon blends, etc, for a more intricate and specialised flavour.
Even add a pinch to you tea and allow to infuse for a few minutes, for your own special Chai blend.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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