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TM6 Vanilla Yoghurt Pot Set


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Ingredients

9 portion(s)

TM6 Vanilla Yoghurt Pot Set

  • 900 grams UHT full cream milk
  • 50 grams Yoghurt (with live cultures)
  • 60 grams full cream milk powder
  • 80 grams raw sugar
  • 1 tablespoons vanilla essence
  • 6
    10h 10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
  • 9
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Recipe's preparation

  1. 1. Add all ingredients to mixing bowl and heat 4:30/37degs/sp3
    2. Pour mixture evenly between 9 yoghurt jars or one large bowl, place in varoma dish and set aside
    3. Wash mixing bowl and add 250g water, put varoma in place and select Fermentation Mode 8-10hours/70degs
    4. Once finished place in the fridge
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Accessories you need

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Tip

Recipe can be doubled if you have a 2l container that will fit inside your varoma


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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