Forum Goats Milk Butter?

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Wed, 06/19/2013 - 19:00
#1
Edited by: Kymos on 09/11/2013 - 12:28
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4 posts | Last post
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06/21/2013 - 07:40

Hi Kymos.  I think the problem with goats milk butter is the lower cream content, also I don't know how well it separates.  

Certainly give it a go and let us know how it turns out.  

At worst you'll have very well mixed goats milk.   Wink

 

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06/21/2013 - 07:38

Hi Kymos.  I think the problem with Goats milk is that it doesn't have a very high cream content.  Also it doesn't tend to separate.

Certainly give it a go and let us know how you go.  At worst you have very well mixed goats milk.  Wink

 

 

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06/19/2013 - 19:00

I'm so very happy to be a new user of the Thermomix, it's life changing for those of us with food sensitivities, intolerances and allergies!

Has anyone out there in Thermoland attempted to make Goats Milk Butter? I'm eager to give it a try, although I've only had my machine for a few weeks and would prefer some guidance please.

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