Rice Pudding by RoseT74. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Rice Pudding

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Ingredients

15 portion(s)

Rez B Haleeb (Rice Pudding)

1.6 litres full cream milk
190 g rice, medium grain
180 g white sugar, Or you can replace it with a can of nestle condensed milk 395g and just add 28g of white sugar
20 g blossom water

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6

1h 30min

Preparation

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Lebanon Dessert

Recipe's preparation

Rice Pudding

Add the milk and rice (unrinsed) to the thermomix bowl. Insert the measuring cup onto the mixing bowl lid and cook for 30 mins 90deg speed 1

.

Add 180g sugar you can substitute the sugar for a can of nestle condensed milk 395g and add an extra 2 tablespoons of sugar and 15g of blossom water to the Thermomix Bowl. Place the simmering basket on top of the mixing bowl lid and cook for a further 60 mins 95deg speed 0.5

Once cooled, place in small disposable containers with lids and sprinkle edible flowers or crushed pistachios as a garnish.
(ensure you only put the lids on once they're cooled to avoid condensation)

Accessories you need

Simmering basket
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Spatula TM5/TM6
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Tip

The lids for containers prevent the top from going hard. You can use glad wrap as a substitute.
You can increase or decrease the amount of sugar you add to the recipe based on your preferences.
The portion size is based on small serving containers. The size of your containers will ultimately affect your portions.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.