thumbnail image 1
thumbnail image 1
Preparation time
0min
Total time
0min
Portion
1 litre(s)
Level
easy

Ingredients

  • 220 g organic cashews soaked overnight
  • 660 g chilled water

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Place soaked cashews and water in TM bowl and mix for 2 minutes on speed 9. Serve as a milk alternative.  Store remaining cashew milk in an air-tight container in the fridge for 2-3 days. 

Tip

This is a thick style milk alternative.  You can add additional water if you want it thinner.  There is no need to strain off any pulp from this milk as the cashews break down to a very fine pulp.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Cashew Milk

Print:

Comments

  • 3. January 2015 - 16:35
    4.0

    This is great though I would strain as there were a few little bits.. I dont mind them but the kids wouldnt be impressed. 

  • 9. November 2014 - 10:07

    I use 1 cup of cashews (soaked overnight) and 1 litre of water and it's still quite a thick milk, but so nice!

Are you sure to delete this comment ?