Chai Turmeric by Lee5chloss. A Thermomix <sup>®</sup> recipe in the category Drinks on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Chai Turmeric

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Ingredients

600 g

Chai Turmeric

10 grams fresh turmeric coins, Or 1 - 2 tsp of turmeric powder
1 stick cinnamon quill, Or 1/2 tsp ground cinnamon
1/4 tsp cardamom seed, Or 2 cardamom pods
1 pinch cayenne pepper, Or ground black pepper
3 clove whole cloves
50 grams Raw Honey, Or sweetener of choice
600 grams coconut milk, Or milk of choice

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6

20min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Easy Quick

Recipe's preparation

Add turmeric, cinnamon, cardamom, ginger, cloves and pepper to mixer bowl, mill 30 sec/speed 9/MC on.

Add remaining ingredients, cook 15 min/85°C or 175°F/speed 3/MC on.

Strain liquid with a mesh strainer, You can also use a nut milk bag to strain as well.

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Tip

Can store any remaining liquid in fridge for up to 2 days, and reheat as required.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.