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Clone of Tequila margarita sorbet


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Ingredients

  • 150 ml tequila
  • 60 ml cointreau or triple sec
  • 90 ml lime juice
  • 2 egg whites
  • 650 gm ice
  • good pinch of salt
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Recipe's preparation

  1. add wet ingredients and mix - speed 4 for 5 seconds

    add ice in 2 or 3 goes and blitz on speed 9 until you have the desired consistency - check every 10 seconds

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Tip

The amount of ice you will need will vary with different brands of teqiula

Store in the thermoserver in a freezer  if you want it firmer.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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