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Frozen mojito


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Ingredients

10 portion(s)

  • 80-100 g brown sugar, or to taste
  • 1/2 cup mint leaves
  • 3 limes, skin, pith and seeds removed
  • 1/2 cup fresh lime juice
  • 300 ml white rum (Havana Club or Bacardi)
  • 500 g ice cubes
  • 750 ml soda water
  • mint leaves and lime wedges to garnish
5

Recipe's preparation

  1. Place sugar and mint leaves in dry TM and pulverise: 10 Sec | SP10. Scrape down sides. 

  2. Add remaining ingredients, except soda, into TM bowl and process: 1 min | SP10 until combined.

  3. With motor running at SP7, slowly pour in soda, reducing speed as the jug fills (so it doesn't spill out). 

  4. Divide mixture amongst glasses and garnish with mint leaves and lime wedges. Serve immediately.

10

Accessories you need

11

Tip

If the party's going to be big, mill up a few batches of icing sugar so that you don't need to continually wash and dry mixing bowl between batches of cocktails.

 

 

This recipe is from my latest cookbook, Delicious Journeys. For more of my Thermomix converted recipes, please visit my website //urbanprovider.com.au/  for more information.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Loved it Was a great success

    Submitted by tigereye on 9. May 2017 - 12:59.

    Loved it! Was a great success!

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  • A real winner!!...

    Submitted by schachts on 1. January 2017 - 23:25.

    A real winner!!


    Made these yesterday for the start to our NYE celebrations - went down very well with all involved..! I ground up the lime peel with the mint and sugar to add even more flavour (and colour) to them as well and added sparkling water, just because I didn't have soda water. Will definitely make again! Thank you tmrc_emoticons.-)

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  • Delicious and

    Submitted by cherlyndria77 on 27. September 2016 - 15:38.

    Delicious and impressive

    Quick to whip up when you've got guests over for Friday drinks.  Loved it and will be using again, and again, and again.  Thanks for sharing xx

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  • Loved it! I reduced the rum

    Submitted by Luis JDS on 20. July 2016 - 07:14.

    Loved it! tmrc_emoticons.D

    I reduced the rum amount to 200 Grams instead of 300 to make it a bit smoother and it was a huge succes... And beautiful too! 

    Thanks for sharing!

    Frozen mojito Frozen mojito

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  • This was wonderful! Really

    Submitted by Lissy2425 on 13. May 2016 - 11:43.

    This was wonderful! Really yummy. I've also featured it on my Thermie FB page, here's the link:

     

    https://www.facebook.com/thermodipity/posts/208223972849399:0

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  • so good.... Used vodka rather

    Submitted by Thermysuzy on 1. March 2016 - 11:21.

    so good.... Used vodka rather than Bacardi. Best mojito, as reported by guests! 

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  • Great recipe, our go to

    Submitted by kcherri80 on 30. December 2015 - 20:30.

    Great recipe, our go to summer cocktail. I use white sugar instead of raw and prefer to use sugar free lemonade instead of soda water.

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  • Amazing! Have made it twice

    Submitted by TamF on 29. December 2015 - 02:15.

    Amazing! Have made it twice in 3 days - think this is my new summer drink. Am going to try the suggestion of using reverse with the limes to avoid the little 'chunky bits' of lime.

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  • PERFECT in this hot weather!

    Submitted by guest on 14. December 2015 - 16:53.

    PERFECT in this hot weather! Whipped up a cheeky one of these after picking the kids up from school. This is totally what I needed to perk myself up this dreary Monday.  tmrc_emoticons.p

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  • Thank you!

    Submitted by Lissy2425 on 18. November 2015 - 19:52.

    Thank you!

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  • The recipe is also suited to

    Submitted by Nico Moretti on 18. November 2015 - 17:44.

    The recipe is also suited to the TM5. I've just updated the recipe to indicate that the quantities suit 10 serves (about 30ml of rum per serve). Enjoy!

    Nico Moretti Urban Provider / Cooking Passions Cooking School

    www.urbanprovider.com.au

    Thermomix Cookbooks - "Delicious Journeys" & "Food for Friends"

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  • Loved it and the best use of

    Submitted by Mel905 on 14. November 2015 - 19:23.

    Loved it and the best use of left over pineapple 

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  • I'd love to make this for

    Submitted by Lissy2425 on 13. November 2015 - 10:09.

    I'd love to make this for Christmas, what quantity does this make up and how does it go in the TM5 please?

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  • OK so I'm preparing my

    Submitted by Becandruss on 13. November 2015 - 09:04.

    OK so I'm preparing my shopping list.  How many servings does this recipe make please?

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  • I made this recipe without

    Submitted by msjeanie on 2. October 2015 - 10:09.

    I made this recipe without the sugar and it was delicious. I place lots of mint & cut up limes in glass before pouing in mixture. Will be making this a bit over Summer tmrc_emoticons.)

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  • I used lemon juice instead of

    Submitted by KrissyB on 26. September 2015 - 18:54.

    I used lemon juice instead of lime juice as I ran out of limes, and vodka instead of rum and it still tasted amazing!!! I had the pleasure of attending one of your cooking classes recently Nico, and you deserve to be commended. You are so inspiring!!

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  • This is gorgeous.... Role on

    Submitted by Callyp on 31. May 2015 - 04:36.

    This is gorgeous.... Role on summer!

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  • This is such a nice recipe to

    Submitted by Feed_meee on 6. April 2015 - 15:35.

    This is such a nice recipe to have on a hot summer day!

    Feed_meee <3

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  • Enjoyed by everyone, will

    Submitted by Pocockle on 6. April 2015 - 09:06.

    Enjoyed by everyone, will definitely make again. Very yum!

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  • I have made this lots of time

    Submitted by Fritzal on 16. March 2015 - 12:06.

    I have made this lots of time Its Awesome !!

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  • 10/10 AWESOME!!  

    Submitted by Shellza_2 on 14. March 2015 - 18:12.

    10/10 AWESOME!!

     

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  • Made a half batch which was

    Submitted by Jade S on 18. February 2015 - 18:37.

    Made a half batch which was enough for four glasses.  I am not a fan of mint in mojitos (I know, right!) but this was delicious.  Milling the mint with the sugar makes the world of difference.  

    Next time I might try adding a little more lime.  I added the soda water at about speed 3.  

    I peeled the skin off the limes before juicing and am going to let it dry out to make lime salt and/or lime sugar later on.

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  • Just finished the leftovers

    Submitted by mrsm_jones on 15. February 2015 - 14:51.

    Just finished the leftovers last night from a batch i made 3 weeks ago. Freezes very well. Scrape with a fork before putting into glasses and seving for a granita style cocktail.

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  • Love, love, love them.  Great

    Submitted by jobell5 on 8. February 2015 - 17:02.

    Love, love, love them.  Great hit and have made these numerous times.  I always stir in the soda water at then end. 

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  • Delightful. Refreshing. Need

    Submitted by AuntyK on 7. February 2015 - 16:44.

    Delightful. Refreshing. Need to make more!!

    AuntyK

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  • Yum, Yum, YUM! A bucketful of

    Submitted by mrsm_jones on 31. January 2015 - 01:17.

    Yum, Yum, YUM! A bucketful of mojito!  Party

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  • The mint kept repeating on me

    Submitted by Chicky on 20. January 2015 - 00:33.

    The mint kept repeating on me for a good 24 hours after drinking this!!!!  Big Smile

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  • Yum! Perfect bbq drink

    Submitted by jnc245 on 8. January 2015 - 22:58.

    Yum! Perfect bbq drink

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  • Very refreshing on a very hot

    Submitted by Ramelau on 7. January 2015 - 02:43.

    Very refreshing on a very hot day. All guests loved it. Made a bit of a mess over the kitchen walls so cover well or put Soda water in later as recommended by others. Thanks for a great recipe! 

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  • Nice and tangy, better when

    Submitted by matoos55 on 27. December 2014 - 19:05.

    Nice and tangy, better when it's super cold.

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  • Delicious and refreshing 

    Submitted by Kittykat2907 on 27. December 2014 - 12:42.

    Delicious and refreshing 

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  • Love this! Very refreshing

    Submitted by Gemrocks on 24. December 2014 - 02:23.

    Love this! Very refreshing and a great drink to share with a few friends. 

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  • This recipe is amazing and a

    Submitted by Heather Hugo on 23. December 2014 - 10:35.

    This recipe is amazing and a great party starter.However I would like to know from Nico how to avoid a New Zealand style geyser in my kitchen with a full jug and 500 gems ice in and full speed Yes I will do it whenever I have guests as we all loved it.

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  • This is absolutely a

    Submitted by YoYoGabba on 19. December 2014 - 11:56.

    This is absolutely a fantastic summer drink!!! Party

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  • Definitely add soda at the

    Submitted by Angelkashi on 14. December 2014 - 06:41.

    Definitely add soda at the end as the whole thing splattered after 5 seconds of mixing, covered the kitchen. I thought it must have been for TM5 not 31.

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  • A very delicious and

    Submitted by asheedy on 7. December 2014 - 19:48.

    A very delicious and refreshing drink all of my guests where left wanting more will definitely make again. Mixed in soda water at the end as per previous comment and it worked well, no overflow.

     

     

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  • Yum! My fav drink

    Submitted by MrsDawso on 26. October 2014 - 11:57.

    Yum! My fav drink Love

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  • is this brown sugar or icing

    Submitted by DeeM on 14. October 2014 - 09:09.

    is this brown sugar or icing sugar in the mojito recipe?

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  • These were delicious last

    Submitted by Mikibon on 5. October 2014 - 14:20.

    These were delicious last night and I followed the recipe exactly; however, towards the end the mixture spilt and overflowed out the top of the tm31. Next time, I'll keep the soda out and mix in at the end.

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  • This was so yummy and

    Submitted by Margarita Helen on 8. July 2014 - 16:23.

    This was so yummy and everyone thought so too! Will definitely be making this one again. Thanks for sharing. tmrc_emoticons.-)

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  • BIIIIIGGGGG HIT! WE loved

    Submitted by jzskoda on 2. July 2014 - 09:09.

    BIIIIIGGGGG HIT! WE loved this at our most recent dinner party!  tmrc_emoticons.;)

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  • So unbelievably delicious and

    Submitted by The Naked Mummy on 4. May 2014 - 21:06.

    So unbelievably delicious and dangerous. The alcohol isn't strong or overpowering. A perfect blend of mint and lime. Just perfect!

     

     

     

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  • Loved it !

    Submitted by erinwhite on 11. March 2014 - 13:37.

    Loved it !

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  • Damn these are dangerously

    Submitted by Livipie on 27. February 2014 - 15:41.

    Damn these are dangerously good!

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  • This is very easy to drink!

    Submitted by Not Martha Stewart on 26. February 2014 - 10:51.

    This is very easy to drink! most refreshing but oh sooo grow up!

    Almost Martha 

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  • Looks delish!

    Submitted by ardijo on 9. February 2014 - 18:00.

    Looks delish!

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  • Yummy! Made with lime juice

    Submitted by McCubbinMama on 24. January 2014 - 20:36.

    Yummy! Made with lime juice in container and I think it would be 100% better with fresh lime juice just didn't have enough. Thanks for the recipe 

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  • Omg yummy!! Has anyone tried

    Submitted by sarah_philp on 30. December 2013 - 17:54.

    Omg yummy!!

    Has anyone tried it with lemondade?

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  • Love this drink!

    Submitted by Thermofi on 29. December 2013 - 19:57.

    Love this drink! tmrc_emoticons.)

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  • If you quarter limes and put

    Submitted by Helen_R on 4. December 2013 - 23:12.

    If you quarter limes and put on reverse speed 4 for 20 secs, you dont need

    To peel limes etc - this bruises the limes and you just pull out skin and are left with the juice tmrc_emoticons.)

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