coconut chilli crab by thermiekailyn. A Thermomix <sup>®</sup> recipe in the category Main dishes - fish on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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coconut chilli crab

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I'm cooking this today

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Ingredients

1 portion(s)

1 mud crab cleaned and cracked

1 can coconut cream
100 grams Sweet chilli sauce, or to taste
3 drops tobasco sauce, optional

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25min

Preparation 10min

Baking/Cooking
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easy

Preparation
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- Recipe is created for
  TM 31
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1st main course 2nd main course Appetizer Main course Side dish Starter

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Recipe's preparation

You are going to LOVE this

Place your crab pieces into simmering basket.

Add coconut cream, sweet chilli sauce and tobasco sauce (if using), to tmx bowl

Set timer to 15mins, varoma sp 3.

Enjoy! Will try to make a fish soup out of remaining sauce tomorrow.

I will post if it is a winner tmrc_emoticons.)

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Accessories you need

Simmering basket
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Sorry, forgot to add.

Submitted by thermiekailyn on 19. April 2014 - 19:15.

Sorry, forgot to add. Transfer from simmering basket to thermoserver. Pour over sauce and let sit for 10 minutes or so.

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