Ingredients
6 portion(s)
- 700 gram White fish
- 1 can coconut milk
- 300 gram sweet potato, diced
- 1 tablespoon curry powder
- 1 tablespoon thermomix vege stock, (optional)
- 100 gram Frozen Mixed Vegetables
-
6
23min
Preparation 3minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
1) put it all in the thermomix, including whole fish fillets, I didn't even cut them up.
2) reverse, speed 1, 5 minutes, 90 degrees.
3) speed 2, 5 minutes, 90 degrees (just because I wanted more a fish soup).
4) reverse, speed 1, 20 minutes, 90 degrees. (cooking times depending on how much fish you put in, and how big your sweet potate peices are)
5) eat up I am loving it..
Accessories you need
-
Spatula TM5/TM6
buy now
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentNice!! ...
Nice!!
Easy and delicious. Will be making again soon.
kP
Very tasty and so easy ,
Very tasty and so easy , thank you for sharing . Kids loved it too
This was amazing. Super easy
This was amazing. Super easy and perfect for quick and easy dinner. We just added pumpkin carrots and mix of oea corn and capsicum. Thanks for sharing