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Tuna Mornay (Variation)


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Ingredients

4 portion(s)

Basic Recipe

  • 1-2 cloves garlic
  • 1 onion, quartered
  • 95 grams Butter
  • 2 teaspoon veg stock
  • 60 grams plain flour
  • 500 grams Milk
  • 425 gram tin Tuna in Springwater, (drained)
  • 250 grams corn kernels, drained, (Optional)
  • pineapple pieces, (Optional)
  • capsicum, green, (Optional)
  • 6
    45min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
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Recipe's preparation

  1. 1. Chop onion & garlic 3sec/Speed 7

    2. Scrape down sides of bowl, add butter and saute (remove MC) 3min/Varoma/Speed 1

    3. Add veg stock and flour. Mix 20sec/Speed 2. Scrape down sides of bowl and mix again 10sec/Speed 2.

    4. Add milk and cook 7mins/90deg/Speed 3

    5. Add tuna, corn, pineapple, capsicum & paprika. 10mins/100deg/Speed 2

    6. Put into Thermoserver to keep warm and make rice/pasta (see EDC pg 22 for instructions)
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Accessories you need

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Tip

Serve with rice or pasta


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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