- 50 grams blanched almonds
- 2 level tablespoons Gelatine powder (optional)
- 2 level tablespoons chia seeds
- 150 grams water
- 200 grams coconut cream or yoghurt
- 100 grams Frozen acai puree
- 50 grams Frozen Berries
- 65 grams Frozen or fresh lime or lemon
- 100 grams ice
- 300 grams Frozen (unripe) banana
- 100 grams kombucha
- Toppings eg seeds,nuts,coconut
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
-Add 50g almonds, 2 tabs chia seeds and 2 tabs gelatine and mill on sp10 for 10 secs.
-Add remaining ingredients and using spatula to help mix through, sp9 for 1 min.
-Top with your choice of toppings
-Unripe bananas are a great source or pre-biotics.
-This recipe is very low in fructose when made with the unripe bananas, you can add ripe bananas or more fruit if you would like a sweeter acai bowl.
-The recipe is very forgiving, different quantities and different ingredients will work!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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