Genovese pasta

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Genovese pasta

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Ingredients

4 portion(s)

Genovese pasta

800g tomato passata
100g water
2 tablespoons Vegetable stock paste
1 teaspoon pepper, ground
4 tablespoons Red pesto paste, Red pesto paste recipe from Cookidoo
1 &1/2 Large Chicken Breasts
40g thickened cream
3 garlic cloves
1 brown onion
30g extra virgin olive oil
12 Sun dried tomato pieces
200g Penne Pasta

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6

50min

Preparation 10min

Baking/Cooking
7

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9

Recipe's preparation

☆

☆Add garlic, onion and olive oil to the bowl - 7 sec/ sp 4
☆Scrape down the sides of the bowl and cook - 3 minutes/ 120°/ sp 2
☆Meanwhile, cut your chicken into 2cm strips and lay in varoma and set aside.
☆Add remaining ingredients into the bowl- cook for 22 mins/ varoma/ sp 2
☆Add cream, sun dried tomatoes, cooked chicken and pasta to the bowl and cook on reverse for 14 minutes/ 95° / sp1

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.