You are here:
4
Ingredients
1 person(s)
Espresso Martini
- 30 g Freshly brewed espresso coffee
- 30 g kahlua
- 30 g vodka
- 50 g ice
-
6
1min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
5
Recipe's preparation
- Place all ingredients into TM Bowl, Blend 10sec/Speed 7
- Use ratio to make multiple serves and blend same time.
- Insert simmering basket and strain into martini glass. Top with coffee beans. Sit back and enjoy.
Espresso Martini
10
Accessories you need
-
Simmering basket
buy now -
Spatula TM5/TM6
buy now
11
Tip
For variations;
add a 1/4 teaspoon of vanilla bean paste,or
add a teaspoon of salted caramel sauce.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment