Ingredients
1 litre(s)
Sweet condensed milk
- 200 g sugar, raw
- 1 litre Milk, full cream
- 1 tablespoon Butter
-
6
2h 5min
Preparation 2h 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
Recipe's preparation
1. Put raw sugar in TM and grind 1 min speed 9. MC on
2. Add milk and bring to the boil: Speed 2 for 15 mins at 100 degrees, MC off
3 Cook for 2 hours at 90 degrees speed 2, MC off.
4 Add butter, cook for another 5 minutes at 90 degrees speed 2, MC off
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
When grinding the sugar, put a paper towel between the lid and the MC. saves a lot of dust everywhere...
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentall I ended up with was sweet
all I ended up with was sweet milk.....even after days in the fridge it was no thicker..just butter floating on the top..ended up tossing it out
mine was just the same and
mine was just the same and even after several days in the fridge it was just butter floating on top of mike
Thanks this was so handy when
Thanks this was so handy when I had no condensed milk in the pantry - was a bit thinner than shop condensed milk but worked a treat
Have I done something wrong?
Have I done something wrong? I followed instructions to the tee and it's just the consistency of milk, but it tastes like it should?
Really, really nice. Worth
Really, really nice. Worth the time taken to make
Can you make this with skim
Can you make this with skim milk? Any suggestions on how to store it and for how long?
Can you use skim milk
Can you use skim milk instead? And how do you store it and for how long?
Mmm, I don't think I'll give
Mmm, I don't think I'll give this a go..... the ingredients read well; I'm all for simple and no additives. However, 2hours cookings doesn't make economic sense. Think I'll research other recipes and keep this in reserve
Simple ingredients......amazing results
you need to keep cooking it.
you need to keep cooking it. with no lid on top so that vapour can escape
Or maybe you can suggest a
Or maybe you can suggest a way to fix it?
Does this recipe thicken as
Does this recipe thicken as it cools because it's runny hot milk right now & doesn't look anything like condensed milk at all? What could i have done wrong! Feeling very disappointed right now!
:(tastes good but don't think
tastes good but don't think it worked
Thanks! this turned out
Thanks! this turned out really good!
Hi Olivia, about half a
Hi Olivia, about half a litre.
I might try this out next
I might try this out next time I need condensed milk! How much does it make?
Olivia James-Wallace - ConsultantPh: 0433 981 130Facebook: Bambola's Thermo Adventure