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Nitas Steamed College Pudding


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Ingredients

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You will need

  • 125 grams Butter
  • 100 grams sugar
  • 2 eggs
  • 200 grams Milk
  • 350 grams SR flour
  • 200 grams apricot jam
  • 6
    1h 5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. !. Grease or line a 20cm pudding tin or springform tin.

    2. Place sugar in Closed lid and mill for 10secs/speed 9.

    3. Add butter, milk and eggs and mix for 15 secs/speed 5.

    4. Add flour and mix 20 secs/Counter-clockwise operation/speed 4

    5. Spread apricot jam over base of tin

    6. Spoon batter over the top of the jam, spreading evenly

    7. Place 1200g water in Closed lid

    8. Place tin in bottom of Varoma dish, place Varoma on top of Closed lid with lid and steam for 60 mins/Varoma/ Speed 2.

    9. When done, invert onto plate to serve.

     

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Tip

This was my grandmothers recipe and she always used Apricot Jam but other jams would be fine.

Lovely with cream or icecream.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • So easy and delicious.

    Submitted by Jennydots558 on 20. February 2022 - 10:42.

    So easy and delicious.

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  • This recipe is so easy to

    Submitted by Mumma D on 4. May 2016 - 18:42.

    This recipe is so easy to make n it tastes just like my grandmother's recipe, thanks

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