Ingredients
1 portion(s)
- 2 lemons, peeled & quartered
- 3 cups of water
- 1 teaspoons turmeric powder
- 1 teaspoon coconut oil
- 2 teaspoons Protein Powder
- 1 tablespoon honey
- 3 dashes vanilla extract
- ice to serve
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6
3min
Preparation 3minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Place lemon and water into TM bowl. Process at speed 9 for 20 seconds.
Strain liquid through simmering basket and return to Tm bowl
Add turmeric, coconut oil, protein powder, honey and vanilla. Insert MC and process on speed 9 for 30 seconds.
Pour over ice and enjoy
Accessories you need
-
Simmering basket
buy now -
Spatula TM5/TM6
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Tip
If your lid goes yellow from the turmeric, simply place outside in the sun to remove the stain.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentGlad you liked it sueclaire,
Glad you liked it sueclaire, I have adjusted to 3 cups of water.
sounds good, but what do you
sounds good, but what do you mean by 3 3 cups water? Well, we decided to use 300ml and it seemed to turn out fine, the tumeric gave it bite and that gave me some much needed energy! We did add some yoghurt too and had enough for 2 tall glasses.