Cornish pasties

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Cornish pasties

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Ingredients

16 portion(s)

Cornish pasties

2 garlic cloves
1 onion, Cut in half
1 carrot
1 zucchini
500 g Beef mince
10 g Worcestershire sauce
Salt and pepper
4 sheets Puff pastry
1 egg
sweet paprika

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6

30min

Preparation 10min

Baking/Cooking
7

medium

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
- Recipe is created for
  TM 31
9
Dinner

Recipe's preparation

Add garlic cloves to the bowl and chop on speed 7 for 3 seconds

Add onion, carrot and zucchini to the bowl and chop on speed 6 for 5 seconds. Scrape down the bowl

Add mince, a splash of Worcestershire sauce, salt and pepper to the bowl and mix on speed 4 reverse for 10 seconds or until combined

Cut puff pastry into quarters (4 squares)

Portion the mince mixture in the middle of each of the 16 pastry squares

Fold the pastry square in half to make a triangle and pinch the open edges

Make 2 small cuts in the top of the pastry triangles and brush with the lightly whisked egg, sprinkle with paprika and bake in the oven at 180° for about 20 mins or till browned

Accessories you need

Spatula TM5/TM6
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Tip

Use any vegetables you have in the fridge to use up. Eg. Pumpkin, carrots, zucchini, swede, broccoli, sweet potato

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.