Somerset Chicken Recipe is not tested
Author picture Jimbo1948
created: 2012/08/19 changed: 2012/08/19

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Somerset Chicken

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4 portion(s)

Somerset Chicken
  • 2 Large, cut to tenderloin size, Chicken breasts
  • 2 medium leeks, Onions
  • 2 Peeled, cored and rough sliced, Green apples
  • 200 grams Cheddar cheese
  • 20 Button mushrooms
  • 6
  • 7
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9

Recipe's preparation

  1. Somerset Chicken

    Adapted from the Hairy Bikers

    2 large chicken breasts

    200g Cheddar

    2 med onions

    2 Green Apples

    20 ish button mushrooms

    250ml Apple Cider

    4 tbsp plain flour

    Salt pepper and thyme to taste

    2 tbsp vege stock (EDC p17)

    Seal the chicken breast all over in butter and garlic

    I cut mine to tenderloin sizeish

    Put in roasting tray at 180 while you do everything else

    Grate cheddar on 4 for a couple of minutes

    Set to on side

    Core and quarter two green apples, add to bowl

    Pulse to reasonably fine

    Set aside

    Add Mushrooms pulse

    Set aside

    Two onions roughly chopped in bowl

    Pulse once... Twice at your peril

    Add a dash of olive oil

    Sauté at 100 for 5 minutes in reverse

    Add 3 to 4 tbsps plain flour and mix in reverse

    Add apples, mushrooms, 250ml cider with two tbsp veg stock

    Add spices.... Thyme, pepper

    Cook 100C for 15min in reverse

    You can add cream here if you want.... I don't think it (or me) needed it!

    Pour over chicken, cover with cheddar, put under grill to nicely brown

    I served with 15mm rounds of baked sweet potato, blanched broccolini and baby Dutch carrots tossed in a pan with butter, pepper and the juice of a mandarin.

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