3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Chicken & Leek Pie (Filling)


Print:
4

Ingredients

4 portion(s)

Filling

  • 30 grams Butter, Cubed
  • 1 stick leek, Sliced
  • 2 cloves garlic
  • 2 chicken breasts, Roughly Diced
  • 30 grams Butter, Cubed
  • 1 tablespoon plain flour
  • 180 Mls Milk
  • 2-3 teaspoons Dijon mustard
  • 6
    25min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

  1. Add sliced leek and garlic cloves to the TM bowl, chop on sp 6/ 8 sec, MC on.

  2. Add first 30g diced butter, cook 100c/Counter-clockwise operationGentle stir setting/ 5 mins, MC on.

  3. Add chicken, cook Varoma/Counter-clockwise operationGentle stir setting/ 10 - 12 mins, MC on. Once cooked remove from bowl, set aside.

  4. Without washing bowl, add second 30g butter, flour, mustard and milk to TM bowl. Cook 90c/ sp4/ 4 mins, MC on. Remove from bowl.

  5. Mix sauce and chicken mixture together.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

* This filling will fill 4 small pie pans, 1 family size pie pan.

* I use a family size pie maker - using Shortcrust pastry as the base, and puff as the top.

* Filling freezes and defrosts well.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Sandpiper: I'll also be adding pepper now said...

    Submitted by Melj75 on 3. April 2022 - 07:34.

    Sandpiper: I'll also be adding pepper now said daughter is an adult and no longer at home!

    Login or register to post comments
  • Easy K: Thank you! My daughter wasn't a fan of too...

    Submitted by Melj75 on 3. April 2022 - 07:33.

    Easy K: Thank you! My daughter wasn't a fan of too much "spice" aka pepper hence why I didn't add.

    Login or register to post comments
  • Wonderful flavour, thanks to

    Submitted by Sandpiper on 18. July 2016 - 22:17.

    Wonderful flavour, thanks to Easy K I did add pepper.  Certainly a winner in our family, will be a regular in winter. Yummy...

    Login or register to post comments
  • A bit of pepper and it was

    Submitted by Easy K on 25. May 2016 - 20:00.

    A bit of pepper and it was perfect.

    Login or register to post comments