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1 Nuts and Bolts with a twist

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Nuts and Bolts with a twist

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Ingredients

2 jar(s)

Nuts and Bolts with a twist

  • 1 290 gram packet of Kellogs nutrigrain
  • 1 packet of cream of chicken soup
  • 1 packet of french onion soup
  • 300 grams of almonds
  • 1 heaped tablespoon of a good curry powder
  • 1 level teaspoon of Keens chilli powder
  • 80 grams vegetable oil
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  • 6
    20min
    Preparation 1min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Preheat oven to 150deg and line two trays with glad bake
    Place Nutrigrain and almonds in a large bowl
    Add the oil to the jug and warm 2 minutes, 70deg, speed 2
    Add the curry, chilli and soup mixes to the bowl and blend 2 minutes, speed 2
    Pour the contents over the almonds and nutrigrain and mix well
    Pour the contents on the tray, spread out with a spatula
    Bake 150deg for 15 mins, take out and turn/stir the nutrigrain and turn the oven off and pop the tray in back in - wait 15 mins and remove and cool -- enjoy
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Tip

I also had some pretzels left over so i popped them in as well

If you make this recipe please pop back and leave a comment and rating - thank you so much

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Really good and hard to put down.

    Submitted by Kage on 11. March 2019 - 12:59.

    Really good and hard to put down.

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  • I've been waiting for this all my life! Can't stop...

    Submitted by KiwiSteve on 17. December 2018 - 19:39.

    I've been waiting for this all my life! Can't stop munching tmrc_emoticons.)

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