thumbnail image 1
thumbnail image 1
Preparation time
Total time
12 portion(s)
  • TM 31
published: 2017/03/22
changed: 2017/03/22


Pizza Dough

  • 220 g water, warm
  • 2 tsp instant yeast
  • 30 g olive oil
  • 400 g Baker's Flour
  • 1 tsp salt

Pizza Balls

  • 12 slices Mozzarella Cheese
  • 12 slices salami
  • 12 tbsp pizza sauce
  • 1 tbsp italian herb
  • 3 tbsp Butter, melted
  • 20 g Parmesan cheese, finely grated

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  • Spatula TM5/TM6
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Recipe's preparation

    Pizza Dough
  1. 1. Place water, yeast into mixing bowl, mix for 20 sec, sp2.
    2. Add remaining ingredients, knead for 2 mins Dough mode"Dough mode" .
    3. Turn dough out onto Thermomat, wrap up and set aside for 20 minutes or until doubled in size.
    4. Roll dough into a log and cut into 12 portions.
  2. Pizza Balls
  3. 1. Preheat oven 190C.
    2.Roll dough portions into salami size or slightly bigger pieces.
    3. Place 1 tbsp of pizza sauce onto each piece of dough, followed by 1 slice of salami and 1 slice of mozzarella per portion.
    4. Pull edges of each dough portion together sealing and forming a roll.
    5. Edges facing down place each roll onto a baking, then brush each roll with butter, sprinkle with herbs and parmesan.
    6. Bake in oven for 15-20 minutes or until golden.


Fill with your favourite pizza toppings.

Get to freeze either uncooked or cooked.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Pizza Rolls



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