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Ingredients
8 portion(s)
Spinach cob loaf dip
- 450 g Cob loaf
- 250 g frozen spinach leaves, thawed
- 1 --- red onion
- 250 g mayonnaise
- 250 g sour cream
- 30 g spring onion soup mix
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6
1h 0min
Preparation 10minBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
- Preheat oven to 180C/160C fan-forced. Line a large baking tray with baking paper
- Cut 4cm off top of cob loaf to form lid. Scoop bread from centre of loaf, leaving 1.5cm edge. Tear or roughly chop bread pieces
- Squeeze out any excess moisture from spinach, discarding any liquid.
- Combine spinach, onion, mayonnaise, sour cream and soup mix in "Closed lid" 10sec "Counter-clockwise operation" sp5
- Scrape sides of "Closed lid" , 10secs "Counter-clockwise operation" sp5
- Spoon mixture into loaf. Top with lid. Cover with foil. Place on prepared tray. Bake for 40 minutes. Remove foil. Arrange bread pieces in a single layer around loaf. Bake for a further 10 minutes or until bread pieces are lightly toasted."Dough mode"
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Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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