• thumbnail image 1
  • thumbnail image 2
Print to PDF

Print recipe

Tuna Savoury Scrolls



0 portion(s)

  • 1/2 red onion, cut in in half
  • 150 grams Cheese cubed
  • 225 grams Tuna in Springwater (drained)
  • 2 tablespoons Ajvar Relish
  • 2 sheets puff pastry, ready-made
  • 6
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9

Recipe's preparation

    Place cubed cheese and onion into bowl. Chop 3 seconds on speed 8. Add relish and drained tuna. Mix on speed 3 for 10 seconds. Scrape down the sides and mix again if required. Spread mixture over two sheets of semi defrosted puff pastry, leaving just away from the edges of pastry. Roll each sheet of pastry up in to a roll, mixture inside. Cut into scrolls and lay onto baking paper. Bake in moderate oven till golden.

Accessories you need

  • Spatula TM31
    Spatula TM31
    buy now


Ajvar relish can be purchased from the supermarket or make it yourself from the Travelling With Thermomix Cookbook on page 188.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Add a comment
  • There are no comments at the moment.