wholemeal spelt bread

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wholemeal spelt bread

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Ingredients

18 slice(s)

200 g Spelt grain
320 g bakers flour
2 teaspoons Yeast
1 teaspoon bread imporver
30 g olive oil
1 teaspoon Himilayan or sea salt
300 g tepid water

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6

39min

Preparation 5min

Baking/Cooking
7

medium

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Baking Bread Low budget Natural Side dish Snack

Recipe's preparation

dough

place spelt into TM bowl and grind 30 secs speed 9

set aside

add water and yeast and warm 3 mins 37 deg speed 1

add all ingredients including spelt and mix 6 secs speed 6

knead 3-4 mins on interval speed "Dough mode"

put dough into glass bowl with cover or wrapped in thermomat and place in warm place or even the fridge! and wait til doubled in size.

knock down dough and form cob loaf, place in cold oven put to 200 degs for 35 mins for dense loaf.

for fluffier loaf place dough into prepared tin and cover, place in warm spot and wait til doubled in size or reached top of tin then place in hot oven 200 deg 35 mins.

Accessories you need

Spatula TM5/TM6
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Tip

I make two loaves and put two cobs in oven at same time.. save power!

make slit in top with scissors or sharp knife for groovy look

NOT GLUTEN FREE but good for folk with gluten intolerance cos of almost half spelt.

go gardening or shopping while bread rising.. a watched loaf never rises! ha ha

same method for TM31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.