thumbnail image 1
thumbnail image 1
Preparation time
8min
Total time
33min
Portion
16 portion(s)
Level
easy
  • TM 31
published: 2015/02/04
changed: 2015/02/06

Ingredients

Slice

  • 70 g unsalted butter
  • 50 g golden syrup
  • 90 g raw sugar
  • 55 g pepitas
  • 55 g desicated coconut
  • 100 g Dried Mixed Fruit
  • 20 g chia seeds
  • 80 g Wholemeal Self Raising Flour
  • 50 g rolled oats
  • 1 Weetbix, crushed

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Slice
  1. 1. Preheat oven to 170°C.

    2. Line a 20cm (base measurement) square cake pan with non-stick baking paper.

    3. Place the butter, sugar and Golden Syrup in TM and melt 4 min, 90 degrees Sp 1

    4. Set aside to cool slightly.

    5. Add the pepitas, coconut, dried fruit, chia seeds, flour, oats and Weet-bix to the TM bowl and mix on Dough mode"Dough mode" Counter-clockwise operation"Counter-clockwise operation" until combined

    6. Spoon the mixture into the lined pan and use the back of a spoon to smooth the surface.

    7. Bake in oven for 25 minutes or until golden.

    8. Set aside in the pan for 20 minutes to cool completely followed by a further 10 mins out of pan on a wire rack

    9. Cut into slices to serve.

Tip

You can substitute honey for the golden syrup

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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