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1 Janny’s super quick Keto cookies

2 Baking - sweet recipes
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Janny’s super quick Keto cookies

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Ingredients

30 piece(s)

Vanilla dough

  • 200 g almond meal
  • 90 g Butter, unsalted
  • 40 g sweetener, I use natvia
  • 1 pinch salt
  • 1 teaspoons Vanilla Paste

Chocolate dough (as above plus the below)

  • 30 g cacao powder, raw
  • 10 g sweetener, Extra
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  • 6
    15min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Vanilla batch
  1. Weigh in all ingredients into the bowl. Mix 40 seconds/speed 3.5 until mixture comes together.
  2. This is how the dough should look like after 40 seconds.
  3. Preheat oven (fan forced) 180C.

    Scoop one mini-ice cream scooper per cookie an place on oven mat.

    Bake 8-10 minutes until slightly golden. Let cool completely before removing from tray.
  4. For the chocolate version, add 30 g cacao powder and extra 10 g sweetener (I use natvia).
  5. They do not spread out or change their shape.
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

If you don't have a mini ice-cream scoop, you can also use two teaspoons and hand roll the cookies, or roll them in a log and cut slices.

I've also used this dough to make lemon tart bases from it. Works a treat tmrc_emoticons.-)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Very nice quick easy and tastes great. I am now...

    Submitted by chippa on 15. February 2021 - 01:54.

    Very nice quick easy and tastes great. I am now trying them with some coconut.

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