Blueberry Vanilla Protein Balls by AlyCat. A Thermomix <sup>®</sup> recipe in the category Basics on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Blueberry Vanilla Protein Balls

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Ingredients

26 portion(s)

Berry Vanilla Protein Balls

150 grams pumpkin seeds, Dried
200 grams raw cashews, Or nuts of your choice
150 grams chia seeds, Any colour, or sesame seeds.
75 grams Vanilla Protein Powder, Your choice of brand and flavour
150 grams blueberries, Or fruit of your choice

Coating

200 grams sunflower seeds, Or Dessicated Coconut

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6

15min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Alcohol-free Egg free Lactose free Non-dairy Vegetarian Biscuit/cookie Creative Easy Low budget Natural Quick Australian Snack

Recipe's preparation

Easy Peasy Healthy Snack

1. Place sunflower seeds into bowl and blitz till they form a crumbly texture. Then set aside. If using dessicated coconut, skip this step.

2. Add all other dry ingredients and mix on speed 4/5 for about 10-20 seconds, until combined.

3. Gradually add berries until your mixture can be rolled into balls. Not too dry or they will crumble. Speed 6, time varies for mixture.

4. When mixture is combined, roll into balls about the size of a ping pong ball, and then coat the ball in your crushed sunflower seeds or coconut.

This recipe can be modified to suit your taste. Any berries, nuts or protein powder can be used. Store in an airtight container.

Can be frozen, if required.

This recipe makes 26 x 25g protein balls.

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.