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Instant porridge ( like the sachets... only BETTER)


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Ingredients

1 bottle(s)

Instant porridge ( like the sachets... only BETTER)

  • 900 g Quick Oats, Divided
  • 1 level tsp salt
  • 200 g brown sugar
  • 100 g powdered milk
  • 2 level tsp cinnamon, ground
  • Zip lock bags for individual storage if required.
  • Peanut Butter, (Optional)
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    How to:
  1. 1. Measure the oats into a large bowl on top of the Thermomix . MC out. Tare the scales first before measuring out the oats.

    2. Place 360g of the oats into the Closed lid and blend 7secs/sp7.

    3. Transfer to the large bowl with the remaining oats.

    4. Place the large bowl on top of the Thermomix, tare the scales, and measure the remaining ingredients into it ( except for the peanut butter).
    At this stage you are using the TMX as scales only.

    5. Remove the large bowl and combine all the ingredients thoroughly. I find clean hands work best.

    6. You can now transfer the mixture in 1/2 cup portions into zip-lock bags for individual serves.
    Or transfer the mixture into a large airtight container.

    7. To serve:
    ~Empty a sachet (or 1/2 cup portion) into a bowl.
    ~Add 200mls of water and stir well.
    ~Cook in the microwave for 2mins on high.
    ~Stir and serve with the peanut butter swirled through and a dash of milk if desired.
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Accessories you need

11

Tip

An economical and tasty way to serve individually portioned breakfast oats.

Adjust the the sugar to taste. Feel free to add less sugar if you prefer. You can always add it later. I find making it up this way, I don't need to add any extra sweetener once served. Your choice.

Try it with sliced banana, pb and honey... Mmmm..
Adapted and tweaked from a recipe by momables.com

”Thermify me" 😍😋


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great simple way to make porridge each morning....

    Submitted by TLightbody on 30. July 2020 - 09:39.

    Great simple way to make porridge each morning.
    I reduced the sugar by half as I like to add a little maple syrup once cooked.
    When I make the batch up I store in 1 container and scoop out 1/2 cup each morning into my bowl.
    Delicious!!

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  • Wow... tastes great and what a time and money...

    Submitted by Peggyellen on 28. June 2020 - 20:43.

    Wow... tastes great and what a time and money saver!

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