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Ingredients
20 piece(s)
- 120 g Roasted almonds, unsalted
- 100 g medjool dates, approx 7
- 40 g Coconut
- 1 tbsp chia seed
- 1 tbsp lemon juice
- zest of 1 lemon, microplaned
- 1 tbsp Vanilla powder
- 1 pinch salt
- 10 g Coconut, for rolling
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6
15min
Preparation 15minBaking/Cooking -
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easy
Preparation -
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Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation
Add all ingredients to bowl
Blitz SP 9 / 8 sec until well combined
Roll into bite size balls and roll in coconut
Store in the fridge for up to 7 days or in the freezer for up to 6 months.
Makes approx. 20
10
Accessories you need
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Spatula TM31
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI just made these the only variant i made was that...
I just made these, the only variant i made was that i added a little coconut oil and 2drops of vanilla extract for added moisture to help bind. But a very nice recipe 😁
Just made a batch, very nice.
Just made a batch, very nice. A nice change from the choc ones.
Just made a batch of these,
Just made a batch of these, they are awesome
Very tasty
Very tasty