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Mango Yoghurt


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Ingredients

1 litre(s)

  • 1 can Ayum Coconut Cream
  • 250 gram mango (fresh or defrosted)
  • 1.5 tsp organic Probiotic powder or 1 - 2 capsules Inner Health Plus (df)
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Recipe's preparation

  1. Place all ingredients into mixing bowl and blitz on speed 4 for 20 seconds.  Scrape down sides of bowl and repeat.

    Pour into sterilized jars and refrigerate. Serve with fruit for breakfast or freeze for school lunch boxes.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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