Ingredients
2 portion(s)
Paleo Porridge
- 25 g chia seeds
- 90 g Mixed Nuts/Seeds, (Sunflower, pepita, cashews, almonds)
- 15 g coconut flakes, can use dessicated coconut for a less chunky version
- 300 g coconut cream/milk
- 1 teaspoon Vanilla powder
- 1/2 teaspoon cinnamon
- 1 tablespoon honey, or to taste
- 1 tablespoon coconut oil
- 1 egg, (optional)
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6
5min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created forTM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation
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1. Add Chia seeds to bowl and grind 10 sec, sp 9.
2. Add mixed nuts/seeds. Chop 5 sec, sp 5. (you can add the coconut flakes at this step if you dont like it chunky)
3. Add remianing ingredients. Cook 4 min, 80 deg, sp 2.
4. Add more/ less water depending on whether you like a thick or runny porridge.
5. If you prefer a smoother porridge blend 10 sec, sp 5 at the end.
6. Serve with fresh or frozen fruit and extra honey and coconut cream if desired.
Paleo Porridge
Tip
I always activate my nuts/seeds first to make them easier to digest. Just soak the night before if you dont have any on hand.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentGREAT RECIPE! I was struggling to find something...
GREAT RECIPE! I was struggling to find something for brekky this morning. Found this recipe and had all the ingredients on hand so thought I'd give it a spin. I'm really impressed with all the nutritious ingredients used in this recipe - I left none of it out. I've tried quite a few different Paleo porridge recipes and had almost given up... This one's a real winner! I love the thickness that it retains and I love the chunkiness! The weather is quite hot at the moment so I cooled it down by adding some frozen berries and chilled coconut milk to serve. I'm sure I'll enjoy it hot in winter. Thanks for an awesome recipe!