- 40 grams Traditional Oats
- 120 grams Milk
- 90 grams water
- 120 grams Traditional Oats
- 375 grams Milk
- 250 grams water
- 160 grams Traditional Oats
- 475 grams Milk
- 375 grams water
8Recipe is created for
Place all ingredients into TM bowl. Cook for 7-8 minutes at 100°C on Reverse + Speed 2.
Place all ingredients into TM bowl. Cook for 9 minutes at 100°C on Reverse + Speed 2
Place all ingredients into TM bowl. Cook for 11 minutes at 100°C on Reverse + Speed 2.
To Serve Three
To Serve Four
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
- Peanut and Soba Noodle Wonton Cups
- Durban Naan
- White Chocolate and Coconut Rice Pudding
- Porridge for Two - with spiced fruit
- Tuna Mornay
- Roasted Capsicum and Tomato soup with Goats Cheese
- Apricot Slice
- Wagon Wheel slice
- Capsicum and Potato Tortillas with Olive Tapenade
- Fruit Bread
- CHEESY CHEESY MACARONI
- Tuna Mornay (Variation)