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1 Steamed Wild Mountain Rice mix with Quinoa

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Steamed Wild Mountain Rice mix with Quinoa

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Ingredients

6 portion(s)

  • 320 grams mixed wild rice blend
  • 80 grams quinoa
  • 1.250 grams water
  • 1 teaspoon sea salt
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  • 6
    45min
    Preparation 45min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Method

  1. Add water to TM bowl.

    Place steaming basket in TM bowl.

    Weigh rice and quinoa into the basket.

    Add salt

  2. Wash the rice with the water - 10seconds/speed 5

    Steam 35 - 40 minutes - Varoma temperature/Speed 2 MC on.

    Remove TM lid when rice is done.

    Lift out basket with the rice and tip out the rice into a pot/thermoserver. Fluff grains with a fork.

    Put a lid on the pot/thermoserver and allow to sit for at least 10 minutes.

    Serve as desired.

     

     

     

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Tip

You can chamge the ratio of rice:quinoa to suit your taste.

We used 3 types of rice : brown, black and red wild rices.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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