Beetroot Tingle by Francesca.Tully. A Thermomix <sup>®</sup> recipe in the category Drinks on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Beetroot Tingle

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Ingredients

1 litre(s)

100 grams Granny Smith Apples, peeled, cored and quarted
200 grams Navel Oranges, peeled and quarted
1 centimetre Ginger, peeled
100 grams Beetroot, peeled and chopped
1 carrot, cut into chunks
300 grams Icecubes (water!)
450 grams Cold water from fridge

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1min

Preparation 1min

Baking/Cooking
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Preparation
8
- Recipe is created for
  TM 31
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Alcohol-free Egg free Non-dairy Vegetarian Breakfast Snack Easy Natural Quick Drink

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Recipe's preparation

Place Granny Smith Apples, Navel Oranges, Ginger, Beetroot, Carrot and Icecubes in the Thermomix Bowl.

Mix for 35 seconds on speed 8.

Add the Cold Water.

Mix for 1 minute on speed 8.

Enjoy!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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