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Bev & Jo's Margaretta's



4 portion(s)

Bev & Jo's Margaretta's

  • 50 grams Tequila silver
  • 50 grams Cointreau (optional)
  • 50 grams fresh lime juice or lemon juice
  • 50 grams Bickfords Lime Juice Cordial
  • 700 grams ice cube

Recipe's preparation

    Bev & Jo's Margaretta's
  1. Place Tequila, cointreau, Lime juice and Lime Cordial into TM bowl with half the ice. 

    Slowly crush going from speed 6-10 until crushed. 

    Add remainder of the Ice and repeat previous step using spatula to incorporate. 

    Add more ice to taste if needed. Adjust amount of first four ingredients to your liking. 


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