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BLACK BETTY SMOOTHIE


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Ingredients

2 portion(s)

  • 1 --- mango, stone removed and chopped
  • 100 grams Blackberries
  • 1 --- large handful baby spinach
  • 3 tablespoons Organic Raw Honey
  • 1 tbsp changing habits cacao wafers
  • 1 tbsp changing habits porcine gelatin
  • 1 tbsp Golden Flaxseeds
  • 1 tsp diamataceous earth
  • 1 tsp ground organic turmeric
  • 235 grams coconut water
  • 6
    4min
    Preparation 4min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    What to do
  1. Remove stone from mango and cut into chunks and place all theingredients into the bowl on speed 7 for about 1 minute 30.

    Gelatin and diamataceous earth are good for gut health.

    You can use frozen mango and berries if you prefer.

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

Serves two.

Add some extra toppings such as goji berries, caco nibs or toasted coconut chips. Enjoy!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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