- 100 grams raw cashews, soaked for 2hrs
- 60 grams shredded coconut, organic
- pinch Fine Pink Salt
- pinch vanilla beans
- 1 heaped teaspoon Raw Honey.
- 1.2 litres Filtered/Spring Water
8Recipe is created for
Place all the ingredients in the bowl & process on speed 10 for 2 minutes.
Accessories you need
Maple syrup & medjool dates work well as a sweetener or don't sweeten at all.
The addition of the coconut makes this milk very creamy making it absolutely perfect for a latte or hot chocolate. Simply add a shot of coffee to a cup of cashew & coconut milk &
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
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