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Chai Latte

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Ingredients

1 portion(s)

Chai Latte Mix

  • 20 g cardamom seed
  • 30 g cinnamon sticks, broken up small
  • 4 tsp ground ginger
  • 4 whole cloves
  • 100 g Tea (black, very strong)
  • 250 g Milk, per serve
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  • 6
    1min
    Preparation 1min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Chai Latte

  1. Dry Roast all spices 2 mins speed 1 100C

    Mill for 1 minute Speed 10

    add tea mix  Counter-clockwise operation 5 secs speed 2

    Store in Airtight container

     Put 250 ml of milk per serve in TM Bowl

    Put 4 tsp of Chai Mix per person in TM Bowl

    4 Mins on Speed 2 at temperature 70C 

    30 secs on speed 4 temperature 70C

    Pour into individual serving cups using a strainer

     

  2.  

     

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Tip

Sweeten as desired!!!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very nice. Though I will make it next time with 2...

    Submitted by Dragonflytea on 23. August 2017 - 20:37.

    Very nice. Though I will make it next time with 2 teaspoons of mix as a little too strong for me.
    I should have read the comments first so I could adjust the recipe however I usually make a recipe as written then adjusts to my taste.

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  • Nice recipe but very strong.

    Submitted by djcronulla on 22. April 2015 - 17:51.

    Nice recipe but very strong.  I will reduce the 4 tsp per person to 1 or 2 for next time.  I agree with other suggestions to reduce the cardamon.  I did however like the inclusion of black tea.   Many recipes do not include this.

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  • Delish! Next time I'd take

    Submitted by Pilchy on 23. June 2014 - 15:44.

    Delish!

    Next time I'd take out a little of the cardamon seeds to balance it out. I used 100g of rooibos loose leaf tea to be caffeine free with oat milk. Sweet, mild and creamy! I also used the butterfly to create a bit of frothiness.

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  • This is really nice. I'd

    Submitted by sarahjgrace on 24. April 2014 - 09:09.

    This is really nice. I'd definately recommend brewing it with a black tea bag in a tea pot if you don't want to taste the grainy bits, but I don't mind it. I also added one star anise for extra flavour but might not be to everyones taste  tmrc_emoticons.)

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  • Lovely! Won't be buying chai

    Submitted by allykatblue on 21. August 2012 - 01:36.

    Lovely! Won't be buying chai tea again!

    Also rather than cleaning out the bowl after you have made the chai mix, bake some of your favourite bread. The spices give the bread a delicious flavour.

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  • thanks for sharing this

    Submitted by joybell on 17. July 2012 - 20:53.

    thanks for sharing this recipe.  It has a lovely fragrance but the cardamon was a bit strong to my taste.  And I forgot/didn't need to sweeten it. tmrc_emoticons.)

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